Mario Kart Wii


Mario Kart brings me so much joy. Whether I'm playing by myself, with a friend, on-line against my co-workers, or girls versus guys night - I love it!

Today I realized that I might have given my self Carpal Tunnel because my thumb has been on fire for about two to three days now but I had to get those new characters unlocked. I love looking up cheat codes, playing people on-line,and opening new boards - this has got to be the coolest game ever! I feel like such a big kid. I'm so excited that my co-workers are in to it so I can exchange friend codes with them online and several of my friends play too! I'm actually excited about being snowed in tonight!!! In the words of M. Falletti... "It's the Little things"...Just felt like sharing!

And yes those are Mario Cupcakes (Picture courtesy of Hello Naomi)

Kisses!

Matted Up

The day before yesterday while getting my nails done, I glanced over at the lady sitting next to me and I noticed that her technician was applying Lincoln Park After Dark by OPI. Nothing new except that it was the Matte version. And I thought to myself hmmmmmmmmmmmmmmmmm.... that's interesting looking. The Matte polish dries super fast and with an almost chalky but still cool look. Apparently I'm way behind on this trend so I decided to go with Russian Navy just to see what the big deal was. You can either wear the polish out in it's chalky form or have some high gloss applied as a top coat. I personally don't think I'll ever wear the chalky version out but I will admit that it was a cool experience.

Check out this Article at All Lacquered Up that shows several different swatches and gives greater detail on OPI and Orly's matte lines. (I kind of get the feeling that they prefer Orly over OPI - LOL)




Kisses!

Cupcake Review: Red Velvet

Last spring I was fortunate enough to be in the office (instead of my typical client site) on "Cupcake Day." Building management decided to have Cupcakes brought in from Red Velvet Cupcakery! Surprisingly (I'll tell you why in a few), red velvet anything is my favorite and since the Cupcakery named it self after my favorite - they better have some tasty red velvet cupcakes. I'm not a big fan of chocolate and everyone knows that red velvet cake is typically made from chocolate cake with red food coloring. Not being a fan of chocolate (makes me thirty just to look at it or even talk about it but I do enjoy peanut M&Ms) how I came to love Red Velvet took some serious work. My mother makes THE BEST red velvet cake every year at Christmas time and to this day I haven't tasted anything with a Red Velvet tag that is as good as hers (Actually the Red Velvet Cupcake at Cupcakes Actually came close but it's my Mama...I can't give up "The Best" title that easily).

Anywho, I can't deny that it was a quite tasty little treat. Simple and cute with a fat dollop of cream cheese icing. The second best part was that it was FREE (for me at least! Typically their cupcakes are priced at $3.25 a piece - It's a little on the higher end of the DC cupcake market but they were a nice size compared to some other cupcakeries.



Red Velvet currently has 3 cupcakeries - 2 in DC (Penn Quarter and DuPont Circle) and 1 in Tucson, AZ (I guess I'll be passing this along to my God-brother so that he can indulge in their yummies).

http://www.redvelvetcupcakery.com/

Cupcake Review: Curbside Cupcake



So over the last couple of days I have been following a local DC Cupcakery on Wheels via Twitter. Curbside Cupcake is the cutest idea that I've seen in Cupcakes in a while. The concept is simple. They announce where they are going to be and at what times via Twitter and/or Facebook and you can come and get them! Today they were parked near my office in DC and although it was cold, I decided to take the walk (4 cold DC blocks). Between me and my co-workers, we had a Red Velvet, Classic Vanilla, Vanilla Mocha, and Chocolate with a Peppermint on Top and there were no complaints from this crew! At first glance, the cupcakes appeared to be a little skimp on the icing unlike those advertised on their website but the cake was so buttery and moist that it really didn't need any icing. I'd say they were worth the $3 price tag.

After returning to our desks, my co-workers fiance told her that he had seen them advertised on Food Network and in GQ magazine - Go Curbside Cupcakes!

www.curbsidecupcake.com
Follow them on Twitter @CurbsideCupcake

Cupcake Review: Lemonberry

So this weekend I was out in the city with my favorite guy Christophe Mortimer and to my surprise I looked down and I saw a $20 bill - For the Win (FTW)!!! We looked left and we looked right and there were no claimers so although we had just stuffed ourselves with Rosa Mexicano not even an hour before we decided to splurge on CUPCAKES! We paraded down M street in the Georgetown area of Washington, DC and made a right on Potomac to find the infamous Georgetown Cupcake. Georgetown Cupcake is trademarked by the fact that there is usually a line down the block with people waiting to get their hands on the new all American craze - The Cupcake. The Cupcakes are reasonably priced starting at $2.75 so we decided to purchase two a piece. Of course I ordered one Red Velvet cupcake and I decided to step outside of my box and I ordered a Lemonberry cupcake. The Lemonberry cupcake was as cute as a button. Yellow cake, with a Raspberry Fuschia colored icing, with a little lemon shaped candy in the center.



Full off of Rosa's, I didn't get a bite of my cupcake until hours later. To my surprise this was the worst cupcake that I've had in my life. The actual cake was good. It was a lemon and poppy seed cake with one issue - horrible icing. Probably because of the food coloring in the icing. The first bite had a bit of an after taste so I waited to see if it was the little candy on top that I had eaten first. Ten minutes later another bite... TRASH - $2.75 wasted. All I could think about was hearing the lady behind me in line order 4 Lemonberries as I walked out of the door. I bet she's pissed!

Pescatarian - Who Knew?



So I've been calling my Bestie a vegetarian for years now because she abstains from eating meat although she does eat seafood. On Thanksgiving, my cousin's Godsister informed me that she does the same and that they are actually called Pescatarians - Who knew?!? But thanks for the insight! It makes a lot of sense to me especially since I was once barked at by a woman who was in her eyes a 'true' vegetarian and not my Bestie (whatever lady). Because of this information I decided to look it up and I noted that according to About.com there are 7 types of Vegetarian - Get out of here!

1. Pescatarian - Those who don't eat meat or animal flesh with the exception of fish. Although the word is not commonly used, more and more people are adopting this kind of diet, usually for health reasons or as a stepping stone to a fully vegetarian diet. My Bestie, My Cousin's Godsister, and my girl's boyfriend.

2. Flexitarian/Semi-vegetarian - You don’t have to be vegetarian to love vegetarian food! “Flexitarian” is a term recently coined to describe those who eat a mostly vegetarian diet, but occasionally eat meat. This would be my girl. I thought that she was going to go fully vegetarian but when she's ready to have her meat - she throws it down. This is probably a good philosophy though - only to indulge in heavy meats every once in a while. I might venture into this one...

Vegetarian - People who do not eat beef, pork, poultry, fish, shellfish or animal flesh of any kind, but do eat eggs and dairy products are lacto-ovo vegetarians (“lacto” comes from the Latin for milk, and “ovo” for egg). See the variations below:

3. Lacto-vegetarian is used to describe a vegetarian who does not eat eggs, but does eat dairy products.

4. Ovo-vegetarian refers to people who do not eat meat or dairy products but do eat eggs. Who knew that there were so many variations?

5. Vegan - Vegans do not eat meat of any kind and also do not eat eggs, dairy products, or processed foods containing these or other animal-derived ingredients such as gelatin. Many vegans also refrain from eating foods that are made using animal products that may not contain animal products in the finished process, such as sugar and some wines. There is some debate as to whether certain foods, such as honey, fit into a vegan diet. ***Everything tastes better with butter and I guess you guys don't want any skittles either - LOL!

6. Raw vegan/Raw food diet - A raw vegan diet consists of unprocessed vegan foods that have not been heated above 115 degrees Fahrenheit (46 degrees Celsius). “Raw foodists” believe that foods cooked above this temperature have lost a significant amount of their nutritional value and are harmful to the body. **** Key word is RAW - no thank you

7. Macrobiotic - The macrobiotic diet, revered by some for its healthy and healing qualities, includes unprocessed vegan foods, such as whole grains, fruits and vegetables, and allows the occasional consumption of fish. Sugar and refined oils are avoided. Perhaps the most unique qualifier of the macrobiotic diet is its emphasis on the consumption of Asian vegetables, such as daikon, and sea vegetables, such as seaweed.

This came to mind today on my weight loss journey - I decided to take a break from meat today and I think that knowing the differences and possibly chosing to lead a flexitarian/pescatarian lifestyle could be very beneficial with the increasing rates of heart disease and diabetes in the black community.

Kisses!